Freshness and flavor in every bite: Tomato and pork loin salad in escabeche (pickle sauce)
Looking for a light, refreshing tapa with a gourmet touch? This tomato and pickled pork loin salad is the perfect combination of simplicity and sophistication. Tender pickled pork loin, slowly cooked with garlic, pepper, and bay leaf, is mixed with juicy whole and cherry tomatoes, cooked beetroot, and crunchy pumpkin seeds. All of this is dressed with a vinaigrette of olive oil and wine vinegar, enhancing the flavors and textures of this unique dish.
Are you ready to try it? Check out our recipe for tomato and pickled pork loin salad.